Saturday, July 30, 2011
experimenting
I had some time to play around with a new rented lens for a wedding I am photographing this weekend. What a beautiful lens. If only I had the $2800 to purchase it. (In case you were ever wondering why photographers have to charge so much - it's because quality gear is pricey!)
Friday, July 29, 2011
coconut curry mussels
This is the kind of meal I make when all the kids are spending time at their grandparents. Mussels are so incredibly fast and easy to prepare. I'm definitely going to have to introduce my children to this dish.
I cut back the amount of curry in this dish. You could easily add 2 or 3 Tablespoons of curry powder/paste if you like things really spicy.
Coconut-Curry Mussels - adapted from Martha Stewart
serve 4
1 Tablespoon unsalted butter
1 garlic clove, minced
2 tablespoons minced peeled fresh ginger
1 can (13.5 ounces) unsweetened coconut milk
1 Tablespoon curry powder or curry paste
3 pounds mussels, rinsed
2 Tablespoons fresh lime juice
1/4 cup chopped fresh cilantro
In a large pot with a lid, melt butter over medium high heat. Add the garlic and ginger and cook for 1 minute. Add the curry powder and cook until fragrant, another minute. Whisk in the coconut milk and bring to a simmer over high. Add the mussels and stir to combine. Cover the pot and reduce the heat to medium high. Allow the mussels to cook until open, approximately 5 minutes. Stir once during cooking. Remove the pot from heat. (Discard any unopened mussels.) Stir in the lime juice and chopped cilantro.
Serve over basmati rice.
Thursday, July 28, 2011
summer traditions
(1974 - Our brown station wagon in the parking lot. My Oma is second from the right)
(1976 - Me in the front left)
(Me in the middle row wearing red with glasses. My sister and brother are beside me.)
As we grew older, these annual trips became more infrequent. Summer jobs and camp took priority. As teenagers we were less and less interested in maintaining these relationships. We didn't consider our part of the many family connections that ran deep between our relatives. As the older generation passed on, we lost an important reason for bringing us all together. It was 6 years ago that my family last joined our first and second cousins under the trees of the Kingsville Park. There were many new babies and partners having joined our circle. With children of our own, the interest in knowing our story deepened.
Now, we are the next generation, bringing our children together to laugh and play. Sharing food and catching up on each other's lives. Last weekend, my first cousins and their children gathered at my parents' home. Our numbers were small. Nothing like the many cousins that would come together when I was a child. But my children connected so easily with their second cousins. It was wonderful to gather and celebrate family.
Some pictures of the fun.
(My mom and uncle)
A summer tradition in our family is to have a pinata to celebrate my niece's birthday. It was wonderful to extend this tradition into our larger family gathering.
Jesse insisted on being blind folded.
All the first and second cousins. (This was the only way Jesse was going to be in the picture.)
Happy Birthday to YOU!
My wish - that we can continue to gather together and allow our children to experience the importance of celebrating family and feeling a connection to our past.
Monday, July 25, 2011
goal
Soccer is now done for the season. I think Nathaniel has a difficult time deciding which sport he enjoys more, soccer or hockey. I always thought these would be his favorite sports, with hockey possibly taking number one rank. Although he has surprised me. Last week at the pool Nathaniel announced that he likes swimming more than soccer. Never thought I'd hear that one. But I was very happy to be sitting at the poolside last week and not at the soccer field.
These pictures are from Nathaniel's soccer tournament. He enjoyed this year's team. Lots of very good players. He definitely gravitates towards defense but also enjoys taking his turn in goal. We will see where his passion leads him.
Love this proud face!
Jesse needed to be right at the coach's side.
Saturday, July 23, 2011
cherry vanilla popsicles
Jesse and I made these popsicles yesterday. Of course he needed to try them this morning. I realize cherry season is almost over, so you better move on this recipe quick if you want to give it a try.
Cherry Vanilla Popsicles - adapted from Mark Bittman
makes 6 popsicles
2 cups pitted cherries
3 Tablespoons sugar
2 teaspoons freshly squeezed lemon juice
1 teaspoon vanilla
Puree all the ingredients in a blender. Strain through a fine meshed sieve. Pour the mix into popsicles molds and allow to freeze for a minimum of 4 hours, or until completely solid.
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